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Aduki Bean and Sweet Potato Burger

Aduki Bean and Sweet Potato Burger

Stop – Burger Time!

If you’ve ever been wondering what to use our Aduki Beans for – well, wonder no longer! Step aside, because this tasty Aduki Bean & Sweet Potato Burger is coming through!

 

45 mins

8 people

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INGREDIENTS

1 Baby Spinach
1 Dill, fresh
1 tbsp Onion Flakes
1 Medium Sweet Potato
2 tbsp Flour
1 tbsp nutritional Yeast
1/2 tsp Salt
2 tbsp Breadcrumbs
8 Buns
2 Tomatoes

METHOD

1. Cook the sweet potato until soft – we recommend chopping it into small chunks and either baking it in the oven or steaming it on the stove. Let it slightly cool down after.

2. Combine your ingredients in a medium bowl: aduki beans, spinach, sweet potato, nutritional yeast, salt, olive oil, bread crumbs.

3. Create a burger with your hands using the dough with a bit of flour.

4. Place the burger in a frying pan with a dash of olive oil.

5. Assemble the buns, the patty, some spinach leaves, a slice of tomato & top with mayonnaise and you’re ready to go!

Which of our products do you need for this recipe?

Aduki Beans
SEE PRODUCT
Mr Organic product
Italian Extra Virgin Olive Oil (1L)
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Mr Organic product
Egg Free Mayo
SEE PRODUCT
Mr Organic product
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