Cauliflowers are very nutritious, and Kellie, the owner of Food to Glow, has shared how to elevate a healthy vegetable soup by incorporating almonds into her dish. Not only do almonds add plenty of natural and good fats, but when blended into the soup, they make it delightfully creamy and tasty.
Kellie expresses her love for this amazing cauliflower soup: “If you are fancying a silky-smooth, super-cosy, creamy-textured vegan soup, this is your lucky day. Especially if you love cauliflower as much as we do. Even if you don’t, the healthy whack of garlic and the deep flavours of Dijon mustard and bay leaves might just tempt you.”