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Mushroom Bolognese

Mushroom Bolognese

Super speedy and super yummy! This pasta dish not simply delicious and a real time-saver, it is also packed with nutrients and flavours.
Also, it can be made 100% organic, easily!
What not love about it?

20 mins

4 people

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INGREDIENTS

250g chestnuts mushrooms, shredded or finely diced,
1 clove of garlic, crushed
2 large carrots finely diced,
2 celery sticks, finely diced,
A handful walnuts, finely diced
Salt & Pepper to taste

METHOD

1. Prepare the Mr Organic Spaghetti according to the packaging instructions.

2. In a large pan, combing the Mr Organic Extra Virgin Olive Oil with the shredded mushrooms and crushed garlic until softened (5-10 minutes).

3. Pour in 1 jar of Mr Organic Soya Ragu and tomato puree, then stir in the diced carrots and celery. Lastly add the walnuts and cook the mixture for another 5 minutes before seasoning to taste with salt & pepper and serve alongside the spaghetti.

4. Enjoy!

Which of our products do you need for this recipe?

Spaghetti
SEE PRODUCT
Mr Organic product
Italian Extra Virgin Olive Oil
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Mr Organic product
Vegetarian Soya Ragu
SEE PRODUCT
Mr Organic product
Tomato Puree
SEE PRODUCT
Mr Organic product

Why Mr Organic?

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